Hericot Vert Salad with Chicken and Grapefruit

Hericot Vert with Chicken and Grapefruit

One of my favorite things about Paris is being able to walk down any street (or Rue as they say en francais), and seeing rows on rows of little round tables occupied by classy Parisians dressed to the nines. Some with kids, some without kids, but always a cigarette in hand. Ah, the sidewalk café. As emblematic to Paris as the Eiffel Tower.

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Paleo, Gluten-Free, Nut-Free, Pizza Crust

paleopizzacrust

Welcome to my first recipe post on my new site, Real Food Travel. I’m so excited to share with you all the paleo-fied recipes I’ve created, inspired by our travels from around the world, and most recently, a trek through Europe. We traveled first to Paris where we stayed for a week, then Bordeaux for a week, San Sebastian for three weeks, Biarritz for four nights, Marseille for a few nights, two weeks between Zadar, Split and Vis, then Florence for a few nights, and finally Venice where we stayed for a couple of nights before flying home to Santa Monica.

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